tools

Ready to get started milling your own flour, baking bread and hand crafting pasta?! Here are a few essentials to get you started.


Stone mills

There are many benefits to stone ground flours. All the parts of the kernel - the endosperm, bran, and germ are milled together retaining the highest level of nutrition. When you mill your own grain you have the opportunity to actually know where your grains came from and connect with your local grain grower. When you mill at home you have access to truly fresh and alive flour, milling only what is needed. Oh and did I mention the flavor?!

 
I highly recommend the Mockmill 100 and 200 which is for sale HERE!

I highly recommend the Mockmill 100 and 200 which is for sale HERE!

bread baking supplies

Everything you need to get started baking today!

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Here are my essentials:

Digital Scale

Thermometer

Wide bowl for mixing

Plastic or glass container for bulk rise

Bench Knife

Proofing baskets or banneton

Double edged razor blade or “lame”

Cast iron Dutch Oven

Brown Rice flour for dusting proofing baskets